Fondant is a smooth, flawless-looking sugar "dough" used to finish cakes, create artful bows, masquerade masks, make edible flowers or to make life-like figurines. Because of the weight of the fondant, not all fillings can be used in a cake. The following choices are available for fondant covered cakes.
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~Ganache
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~Strawberry Buttercream | |
| ~Toasted coconut | ~Orange Buttercream | |
| ~Oreo Buttercream | ~Vanilla Bean Buttercream | |
| ~Pineapple Jam | ~Coffee Buttercream | |
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~Nutella Buttercream
~Chocolate Buttercream
~Coconut Buttercream
~Walnut Buttercream
~Chocolate raspberry
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~Lemon Buttercream
~Boysenberry Buttercream
~Rocky Road Buttercream
~Fudge
~Mint Chocolate Chip
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